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Top 6 Grill Recipes
If you’re looking for summer kosher meat recipes, you’ve come to the right place. Here are a few ways to enjoy kosher meat differently:
1. Skirt steak: Soak this in soy sauce, lime juice, garlic, ginger and some sugar. It doesn’t have to marinate too long, maybe half an hour. After five minutes on the grill it should be ready.
2. Sirloin au poivre: With lots of cracked black pepper and salt, three minutes on each side should do the trick.
3. Hanger steak: With mustard and served over grilled shallots, this is a tasty recipe.
4. Kosher chicken thighs: Press fresh herbs like basil, cilantro or parsley into these thighs, which, when skinless, are healthy and delicious. Or for a different taste, take some chopped garlic, rosemary, thyme, olive oil and lemon juice.
5. Kosher chicken breast: Chop it thin, and cover it in diced tomato and basil. Roll it together and grill it on medium or low heat for tender breasts.
6. Hamburger: Marinating your hamburger leaves with many options. Add some white vinegar for flavor, mustard, ketchup, salt, pepper, chopped red onion, and pretty much anything else that you can think of. Top it with mushrooms and onions and enjoy!
These six recipes should keep you intrigued. Don’t be afraid to experiment either, grilling is fun!
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Posted on: Monday, July 12th, 2010 at 8:55 am
Posted in: Kosher Meat
Tags: kosher butcher, kosher chicken, kosher food online, Kosher Meat, meat delivered